The primary function of the range exhaust system is to remove smoke, steam, and cooking odors, improving air quality in the kitchen. Without it, these contaminants stay inside, making the space uncomfortable and unhealthy.

The exhaust system helps expel heat and moisture from cooking, preventing them from accumulating inside and causing discomfort or potential damage to surfaces like walls, ceilings, and cabinets.

An exhaust system prevents grease from settling on kitchen surfaces, which can lead to dirty walls, cabinets, and appliances, as well as potential fire hazards.

Many local building codes require the installation of a kitchen exhaust system to meet safety standards, especially in homes with gas ranges or stoves.

If your kitchen or home smells of food long after cooking, it's a sign that a proper exhaust system is missing.

Cooking can generate significant heat. Without a range hood to vent it outside, the kitchen will become uncomfortable, particularly in small or closed-off spaces.

Over time, grease from cooking can coat the walls, cabinets, and appliances in your kitchen, making cleaning difficult and increasing the risk of a grease fire.

Without proper ventilation, steam from cooking will accumulate, potentially leading to mold or mildew growth on kitchen surfaces.

If condensation regularly forms on kitchen windows or surfaces, it’s a sign that humidity from cooking is not being properly vented outside.

Determine if your kitchen has an appropriate space for installing a range exhaust system. Consider factors like ceiling height, proximity to exterior walls, and available ventilation options.

Vented Range Hood: This is the most effective option, as it vents air to the exterior of the home.

Recirculating Range Hood: If venting to the exterior is not possible, a recirculating range hood with a charcoal filter can be used, though it is less effective at removing heat and moisture.

If you don’t have the skills or tools to install a range exhaust system, hire a professional. Installing a vented range hood requires proper ducting and connection to the exterior, which can be complex.

Depending on your kitchen’s layout, you may need to install ductwork that leads to the exterior of the home. This can involve venting through the roof, exterior wall, or soffit.

Ensure that the installation of the exhaust system meets local building codes, including requirements for ductwork, vent placement, and airflow capacity.

Installed on the wall above the stove, this is a common option for kitchens where the range is against an exterior wall. It typically requires a vertical duct to vent air outside.

Designed for kitchens with ranges located on an island or in the middle of the kitchen, this type of hood is installed above the stove and vents through the ceiling or walls.

This model is installed under the kitchen cabinet and vents directly through the wall or ceiling. It's ideal for kitchens with limited space or lower ceilings.

Some kitchens opt for a microwave that has an integrated range hood. While this option saves space, the ventilation capacity is often limited.

A downdraft system vents air downward, often through a vent at the back of the stove. This is useful in kitchens with an island range but is typically less effective than traditional overhead venting.

An exhaust system prevents grease and odors from accumulating on surfaces, making your kitchen easier to clean and maintain.

Proper ventilation improves indoor air quality by removing smoke, steam, and pollutants from cooking.

By removing excess heat and humidity, the system ensures a more comfortable environment for cooking.

Effective ventilation helps reduce the buildup of airborne contaminants, which can benefit respiratory health and reduce the risk of mold growth.

A well-ventilated kitchen is often a feature that homebuyers look for, making the installation of a range exhaust system a valuable investment for your home.